Get ready for crackling fires, proper great grub, and all the festive feels – Lake District Christmas breaks at The Yan are cosy, indulgent, and stress-free (because we do all the hard work, how it should be!).
Christmas Eve
Arrive to mulled wine, eggnog & warm mince pies by the fire. Settle in, soak up the festive magic, and enjoy a delicious three-course dinner before tucking into your cosy bed (don’t forget to hang your stocking!).
Christmas Day
Wake up to pressies & Bucks Fizz before a cracking Yan breakfast. We’ll be serving our five-course Christmas feast at either 1 PM or 5 PM – so whether you fancy a leisurely lunch or a brisk festive walk before the big meal, we’ve got you covered!
Boxing Day Bliss
Another hearty Yan breakfast awaits before heading out for a crisp winter walk. Then, round off the festive feasting with a delicious casual dinner, the perfect way to stay toasty & tuck in!
Homeward Bound (Sadly!)
On December 27th, you’ll have one last Yan breakfast to set you up for the journey home – with a belly full of festive cheer & happy memories to last all year.
Your three-night, fully catered Christmas stay includes:
Arrival from 3 pm on Christmas Eve (Thursday 24th December 2026)
Departure by 10 am on Sunday 27th December 2026
All meals, including a five-course Christmas feast
Cosy accommodation with stunning fell views
Pricing is per person, per night* :
Superking Room ( 1 x dog friendly available) – £284
Deluxe Superking Room ( 1 x dog friendly available) - £299
Luxury Glamping Cabin - £280
The Fold (dog friendly) - £260
The Byre - £319 SOLD
The Smithy (dog friendly) - £332 SOLD
The Cottage (dog friendly) - £357 SOLD
The Farmhouse (dog friendly) - £434 SOLD
👨👩👧 Extra guests:
Additional adult, per night – £212
Additional child (under 12) – £145
📌 40% deposit required | Drinks not included unless mentioned above | No single supplements
*Prices are based on two people sharing and may be subject to change, with full refunds if adjustments occur.
Not staying with us but still want to join in the festive feasting? Non-residents are welcome to enjoy our legendary Christmas Day feast!
Our enquiries list is now open, email us at info@theyan.co.uk to secure your spot before we fill up!
We’re still finalising this year’s Christmas menu but here is last years to wet your appetite!
Selection of canapés
***
We're throwing it back to the 80's with Parma ham and melon to get the
festivities started.
***
A Yan twist on a Keighley family Christmas favourite, king prawn cocktail!
***
Turkey breast filled with stuffing and wrapped in cured ham. With pigs in
blankets, braised turkey leg, stuffing & cranberry fritters. Carrot purée, roast
potatoes, creamy mash, sprouts with bacon red cabbage, green beans,
roasted carrots, bread sauce, cranberry sauce and gravy.
***
Assiette of mini puddings:
Mince pie strudel with brandy & orange custard.
Brandy snap basket filled with plum compote, poached pear, toasted seeds,
crème fraîche.
A little slice of our indulgent chocolate log.
Shot glass of sherry trifle.
OR
Three delicious British cheeses, our own bread crisps, fig chutney and apple
slices.
Vegetarian Menu
Selection of canapés
***
A veggie twist on the 80's classic. Melon with carrot cured in soy and miso. A
perfect, refreshing way to kick off the festivities.
***
French onion soup baked with a gruyère topped crouton.
***
Red lentils, sage, roast parsnips, spinach, leeks and dried cranberries
wrapped in puff pastry with wholegrain mustard sauce. Braised red onion,
stuffing & cranberry fritters. Carrot purée, roast potatoes, creamy mash,
sprouts, red cabbage, green beans, roasted carrots, bread sauce, cranberry
sauce and gravy.
***
Assiette of mini puddings: -
Mince pie strudel with brandy & orange custard.
Brandy snap basket filled plum compote, poached pear, toasted seeds &
crème fraîche.
A little slice of our indulgent chocolate log.
Shot glass sherry trifle.
OR
Three delicious British cheeses, our own bread crisps, fig chutney and apple
slices.